Close-up of a black sign with white text reading 'IL CAMINETTO'.

IL CAMINETTO
whistler, BC · canada

ART DIRECTION | PHOTO RETOUCHING | EXTERIOR SIGNAGE | DIGITAL MARKETING

Il Caminetto is a Toptable Group restaurant, bringing a fresh + contemporary style of dining to the mountains. Executive Chef James Walt’s regionally focused menu melds Italian and local flavours with artisanal flair.

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A gray plate of ravioli pasta with sage leaves, nuts, and sauce, surrounded by various uncooked pasta types on a black surface.

NOTECARDS

Following existing brand guidelines, a simplistic and contemporary approach was taken  to design notecards commonly used to provide customers when something is gifted or offered compliments of their company or the chef. While maintaining an elevated Italian feel, the back contains a special recipe from the chef. This playful touch encourages the  recipient to take the notecard home and avoid the trash — sustainable by design. 

Branding concept for Il Caminetto, a restaurant in Whistler, British Columbia, featuring kraft paper materials, thank you cards, and pasta images, with navy and beige color palette.
Two paper packages with tags on a marble surface. The left package has a white and beige tag with "Il Caminetto" and "Thank You!" written on it, along with a list of locations and names. The right package has a dark blue tag with "From the kitchen of James Walt," pasta information, ingredients, and recipe details.

PHOTO RETOUCHING

Prior to the opening of Il Caminetto in Whistler, B.C., professional photography of the interior space was done for marketing purposes. To re-create the true ambiance of the upscale and moody room, photo retouching was requested by the client.

Interior of a modern restaurant with circular booths, elegant lighting fixtures hanging from the ceiling, and shelves filled with glassware and bottles in the background

WINEMAKER'S DINNER SERIES PROMO

A dinner event flyer for Il Caminetto featuring a picture of a restaurant interior with tables set for dining. The flyer includes details of a wine dinner on January 25th, hosted by Livio Sassetti, with a five-course meal for $239 plus tax and gratuity. Contact information for reservations is provided.